No business wants to miss out on the Low
Carb Craze, an undying fad that crawled out of the
grave it laid for itself some time ago, resurrected in all
its money-making glory, thanks to the fact that America is
one giant Fat Bastard.
There is, of course, a scientific explanation for all of
this. You see, Americans are on the forefront of evolution.
A class of beings who do not physically move at all, and are
rather plugged into various networking devices, constantly
consuming (information, food, etc.), no longer needs carbohydrates.
The carbs of yesteryear will be relegated to those societies
still unfortunately stuck in the post-agricultural, yet pre-information
society era, where work and everyday living entail having
arms and legs and something resembling muscle to move them.
We information-age Americans, on the other hand, have no
need for such prehistoric appendages, and luckily will see
them go the way of the tail. Our diets already consist largely
of chemical
combinations spawned from labs in New Jersey rather than things
like potatoes *, which are better left for the folks who
originally tamed such high carb foods, like the Incans and
their descendants, who still slavishly labor under the yoke
of mobility and require food.
So as we embrace our new diets, folks who still strangely
desire mobility (and usually take care of that by going to
a strange place we call a "gym") are faced with
a dilemma. We MUST drink beer. And of course, we must drink
beer that tastes like piss since we do not want the little
bit of taste or nutrients that go with it. The answer, of
course, is to use advertising to convince people that activities
so distant in relation to one another in fact go together.
Drinking and exercising? Sounds great! Let's go with that!
Light beers, in of themselves completely idiotic (devoid
of taste and devoid of character) can now be packaged as "low-carb".
In fact, good for working out. Never mind that light beers
already are low-carb.
Let's try something new, America. Instead of fooling ourselves
by suffering through a dozen bottles of lukewarm carbonated
piss as a reward for the punishing 15-minute workout we had,
how about trying to do things in moderation, and maybe eat
foods nature (and thousands of years of human agricultural
triumphs) provided. And drink a goddamn Guinness, fer chissakes!
Actually don't do that. We are looking forward to our future
as immobile brains-things riding to and from our various networking
modules on Segways!
*A typical artificial strawberry flavor, like the kind found
in a Burger King strawberry milk shake, contains the following
ingredients: amyl acetate, amyl butyrate, amyl valerate, anethol,
anisyl formate, benzyl acetate, benzyl isobutyrate, butyric
acid, cinnamyl isobutyrate, cinnamyl valerate, cognac essential
oil, diacetyl, dipropyl ketone, ethyl acetate, ethyl amyl
ketone, ethyl butyrate, ethyl cinnamate, ethyl heptanoate,
ethyl heptylate, ethyl lactate, ethyl methylphenylglycidate,
ethyl nitrate, ethyl propionate, ethyl valerate, heliotropin,
hydroxyphenyl-2-butanone (10 percent solution in alcohol),
a-ionone, isobutyl anthranilate, isobutyl butyrate, lemon
essential oil, maltol, 4-methylacetophenone, methyl anthranilate,
methyl benzoate, methyl cinnamate, methyl heptine carbonate,
methyl naphthyl ketone, methyl salicylate, mint essential
oil, neroli essential oil, nerolin, neryl isobutyrate, orris
butter, phenethyl alcohol, rose, rum ether, g-undecalactone,
vanillin, and solvent. from Fast Food Nation,
by Eric Schlosser